New in fast food: cronut - a croissant and a donut in one
American bakery & la Dominique Ansel Bakery & raquo; launched a new product in New York, which in the twinkling of an eye became superpopular. Of course, Americans are too exposed to the influence of the masses, so, perhaps, there was such a stir.
However, every morning, starting at about 5:30, a queue begins to form near the bakery.
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And this despite the fact that the opening of the bakery is only at 8 am.
The cost of one hybrid from the puff test is $ 3.5 to $ 5.25.
If you overslept, you can order cronut via the Internet. However, its cost will be $ 40.
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