10 amazing innovative food products from all over the world

Edible water bubbles that can replace plastic bottles

A steep development called" Ooho! & Raquo; — A small portion of water in a shell from an extract of seaweed, which can soon replace plastic bottles with water.

Black ice cream with a taste of coal and almonds

This bizarre dessert has become the new favorite of thousands of bloggers and gourmets around the world.

Colorless coffee that will save your teeth from plaque

This coffee is invented in London and produced by a unique technology using top grade coffee beans. It's all — taste and effect — like ordinary coffee. In addition to the color, which threatens with a terrible yellow coating on the teeth.

Cutlets for burgers from vegetables, not inferior to the taste of real meat

Beyond Meat has every chance to conquer the world, because they have developed an unmatched & laquo; meat & raquo; cutlet without a gram of meat. They managed to give a mouth-watering smell of meat and a view of a 100% vegetable product.

A hell of a lot of sushi & raquo; straight from Hawaii

Just imagine: in a small bowl or in the form of an edible roll, raw fish, vegetables and fruit. Sounds appetizing and healthy, does not it?

Violet bread, conducive to digestion

Singapore scientists have developed an interesting purple bread, which contains a huge amount of antioxidants extracted from black rice. They give bread a characteristic color.

Meat grown in a test tube

At the moment already exists meat, grown artificially in vitro. True, a burger with him will cost the buyer several hundred thousand dollars. Today, scientists are actively looking for opportunities to reduce the cost of production of such meat and make it a mass product, not a laboratory exhibit.

Lunch in small bottles that can be drunk on the go

Protein powder for healthy and sound sleep

The problem of insomnia today is massive, so some innovative companies have taken up the development of unusual protein powders that promote relaxation and a sound sleep.

Cheese that melts right before your eyes

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This dish is not new at all, but it got in the wrong place. Our rating is due to the frantic pace with which it is gaining popularity in many countries around the world. It can be considered fondue on the contrary: pieces of meat products and vegetables do not dunk in the melted cheese, and water them.

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