Coffee cocktail Keoki coffee1 photos

Ingredients:

● 20 ml of coffee liqueur

● 20 ml Southern Comfort Liquor

● 50 g vanilla ice cream

● 100 ml of American coffee

● 10 g of ground coffee

● 5 ml of sugar syrup

Preparation:

1) Moisten the edges of the glass & quot; harikein & quot; in sugar syrup and put in ground coffee & ndash; get a coffee rim.

2) Fill a glass with ice frappe.

3) Place in a blender liqueur, ice cream and coffee, mix everything until smooth.

4) Pour into prepared glass.

5) Decorate with whipped cream.

Enjoy your drink;)