Tea with dried fruits1 photos

Ingredients:
● black tea 2 tsp
● water 500 ml
● dried fruits to taste 2-3 tbsp.
● honey to taste
● spices (star anise, cinnamon, ginger) to taste.

Cooking method
1) Dried fruits (raisins, dried apricots, prunes), rinse under running water, then cut into large segments. Rinse the teapot with boiling water and brew black tea in it. Add chopped dried fruits and let stand for 10 minutes. Pour into cups, adding honey and spices to taste.

Enjoy your drink;)