The world's largest ayaka

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This traditional pastry for Venezuelan people is an obligatory attribute of a Christmas dinner. It is a stuffed flat cake made from corn flour, which is wrapped in the leaves of banana platano.

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The difficult economic situation in the country allows such activities to be distracted from routine burdens and switch to something more positive and simple. In general, Venezuela is famous for its edible records, which are officially registered in the Guinness Book of Records. November 15, 2014 in the capital of Caracas, tried to establish a new world record in the manufacture of the largest ayaki, stuffed with ham. The total length of the product exceeded 120 meters.

The biggest in the world of ayaka